Eat For Prostate Health
04/15/2012 1 Comment
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Photo Credit: National Cancer Institute |
Men can reduce their risk of prostate cancer by living a healthy lifestyle that includes exercise and a healthy diet. There is some evidence to support lycopene in the diet may help reduce the risk of developing prostate cancer, but there is no conclusive evidence that it prevents cancer. The best way to reduce your risk of prostate cancer or any disease is to eat healthy foods, get plenty of rest and exercise regularly. Some foods may help to reduce your risk of cancer and improve your overall health.
Men who want to reduce their risk of prostate cancer should choose a diet that is low in fat. Meat and dairy products are high in fat, which may increase the risk of prostate cancer. Choose low-fat dairy products, like skim milk, low-fat yogurt and reduced fat cheeses. Eat more fresh vegetables and limit the amount of red meat in the diet to reduce fat intake.
Folate is a B vitamin that is found in green vegetables. Folic acid is a synthetic form of folate that is often found in vitamin fortified foods and dietary supplements. According to the National Cancer Institute, a 10 year study of men who took a dietary supplement of folic acid were at greater risk of developing prostate cancer than men who consumed natural folate in their diets. To get enough folate in your diet, eat plenty of green vegetables and fruits.
Omega-3 fatty acids also help to reduce the risk of prostate cancer. Omega-3 fatty acids are found in fish, including salmon tuna, sardines and trout. Green tea is also helpful to reduce the risk of prostate cancer. Trade steak for fish and coffee for green tea a few times each week to get the benefits of the nutrients in these foods that can help lower your risk of cancer.
Thanks to share such good article .This is one of the most enlightening things I’ve read on this subject. you told all natural resources that help us as well easily available.we do not take extra effort to maintain diets.